After reading this blog post I was inspired to try my first Gluten Free pizza.
I love pizza for many reasons: it tastes awesome, it is easy to eat, most everyone will eat it, it is usually cheap, and it makes for an easy dinner. So when I learned I had Celiac I wasn’t looking forward to giving up pizza. I have seen Gluten Free pizza dough mixes in a few stores but they are always so expensive so I have passed.
We were out running errands today so we stopped in Brixx to try my first every Gluten Free pizza.
I asked the waitress about a Gluten Free menu and she said all the pizza could be Gluten Free just by selecting the Gluten Free crust. Easy! I decided to go basic and went with the Margherita pizza with roma tomatoes, mozzarella and fresh basil. It came in its own tin pan which reassured me that they cared about avoiding cross contamination during preparation and cooking!
**UPDATE**
For Valentines Day we went to Brixx’s for dinner. It really is the best Gluten Free pizza I have found.
I had the Hawaiian Pizza this time. Amazing! This time I ate the whole thing!
Another favorite is the BBQ Chicken pizza!
Marlow says
Yay! I’m so glad that you were able to try Brixx! I even asked the waiter for a small tomato sauce for dipping! I really liked that it came in its own aluminum pan as well. My first three months gluten free were definitely the hardest, but it gets so much easier!! š
Pam says
Thanks for the encouragement! One week has been tricky – I can’t image three months! I appreciate your blog, it has been helpful to a newbie like me. Keep ’em coming!
Nicole T. Rhyne says
I went to Brixx for a Gluten Free pizza on Friday. I loved it. I was so happy to enjoy some pizza. I have been trying the gluten free lifestyle for over a month now and I will be going back to Brixx again, the extra $2.00 is worth every penny.